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Director of Catering

Zürich - ZH - 8006

Director of Catering

The great things you will be expected to do:

- Is a key stakeholder with our partner and all teams to operationalize the catering food program
- Designs, manages and owns the overall catering experience
- Drives a culture of excellence throughout the business
- Has a passion for quality and innovative food preparation and taste
- Oversees all partner, sector and Compass driven catering initiatives
- Manages and mentors toward business goals, ensuring the maturation and training of team and management
- Manages all P & L, budgeting, financial analysis and drives efficiencies throughout.
- Self starter that enjoys building own business and creating opportunities for growth
- Ensures all Compass employee guidelines are implemented and adhered to
- Creates a culture of Food and Workplace Safety
- Grows new business and/or revitalizes existing operations with new food programs, merchandising, equipment, etc
- Communicates with everyone with honesty and integrity
Ensure teams work within budget while maintaining program standards
- Meets all timelines for quarter and year-end reports given by our partner and Sector Employer

Minimum Qualifications:
- Minimum of four (4) years college education; Bachelor’s Degree in Hospitality, Hotel/Restaurant or Business Management is preferred
- A minimum of 10-15 years of industry experience in place of a degree
- Minimum of 5 years management experience supervising teams.
- Multi-dimensional catering, events or hotel experience a must
- Ability to take complex business issues or initiatives and apply creative problem solving or strategies for timely implementation
- Ability to effectively communicate, motivate and interact with all levels within the organization
- Strong passion for innovation, operational excellence, great food and hospitality
- A proven track record as an innovative and financially responsible manager
- Proven ability to enhance profitability, sustainability and creativity across all channels in alignment with business strategy
- Experience growing, expanding and maturing a business
- A proven track record of leadership
- Proven industry contacts and relationships that can be leveraged in networking and recruitment of other team members
- Proven coaching and teaching skills with peers, individuals, and teams
- Ability to speak and present effectively in a group setting to Associates, Managers and our partner and represent the Brand
- Maintain a positive attitude under pressure and motivate team
- Ability to maintain confidentiality
- Working knowledge of Google Docs, Microsoft Word, Excel and PowerPoint
- Ability to work in a fast paced, dynamic, changing environment
Visit : 30
Stellenangebot Details
Arbeitsort 8302 Kloten
Fachbereiche Beratung, BildungGastgewerbe, HotelerieGesundheits-, SozialwesenNahrungsmittel, Genussmittel
Organisationsbereiche
Funktionen
Ausbildung
Anstellungsart
Arbeitspensum 100%
Stellenantritt 02.11.2018
Stellenanbieter
Compass Group Schweiz

Mosconi Laura
Oberfeldstrasse 14
8302 Zürich

Kontaktdaten

Mosconi Laura
hr@compass-group.ch
+41 43 557 11 33

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